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Tips from the chef
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Long pepper
Spicier and sweeter than black pepper. Everything about it stands out.
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A perfect pepper jelly was a point of pride.
A very brief history
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Frequently asked questions
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Long pepper in the kitchen
Treat long pepper as a bridge between black pepper and chilies. Use it in place of black pepper anywhere you want extra sweetness and heat.
What does it taste like?
Flavor combinations
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Tip from the chef
Add long pepper at the very end of cooking for its full range of flavor. It shines in simple dishes: coleslaw, fruit salad, grilled asparagus, sautéed mushrooms, and creamy desserts. Start with a little and add to taste.
Recipes
Keep exploring
Every spice has its own page of history, techniques, and recipes.
Browse all spices